Bier Station’s Bier Floats with Foo’s Custard debut Thursday
A little dessert with beer never hurt anybody. Bier Station (120 E Gregory Boulevard) is kicking off a new offering on Thursday at 4…
Eats
Meet Your Maker: Zim’s Sauces is June 18
If you’re looking for barbecue, you come to Kansas City. If you want hot wings, you head to Buffalo, New York. With Zim’s Sauces,…
Find Your Flavor: Paciugo & A Guide to Pairing Gelato [Sponsored]
It’s all about that case at Paciugo — the case with a rainbow of gelato flavors that changes daily and sits like an edible…
8-Bit Bakery Crafts Beer-infused Pastries
What beverage would pair well with the Beer Blondie pastry topped with Beer Caramel Swirl sold at Green Room Burgers and Beer (4010 Pennsylvania…
Ladybird Diner’s Meg Heriford has big plans for donuts in Lawrence
This piece first ran on KCPT’s Flatland.* On a recent Wednesday afternoon, Meg Heriford is busy making the rounds. The proprietor of the Ladybird Diner,…
Leisure Sports League (games, drinks, eats) Will Be 6 Thursdays of Fun
Put it in your Google Calendar and have a sit-down with your dogs — your next six Thursdays are booked. The Leisure Sports League…
Find Your Flavor: Cupcake a la mode is all about that cake [Sponsored]
It’s not yet 2 p.m. on a Monday and Lisa Clark has already gone through most of a bottle of merlot. The co-owner of…
Vain Foods Goes Beyond Plain Vanilla
Friends and Mission Hills neighbors Charlie Hammond and Kate Banks smelled opportunity. They realized that the familiar scent of vanilla didn’t have to be limited…
Craig Adcock’s Table Ocho is a party of eight
Table Ocho sprang out of an idea and necessity. When the second quarter of the year rolled around, Teresa Adcock used to remind her…
Christine’s Firehouse Serves an Epic Pork Tenderloin
Cook John Dodd of Christine’s Firehouse Bar and Grill (220 E. 20th Avenue, North Kansas City) slaps a three-inch thick slice of pork loin…